a magazine on ecological agriculture
a one stop treasure of practical field experiences

June 2018 – Biological Crop management

Farmers interested in chemical free farming have been traditionally using biologicals. With the advent of Green revolution agriculture, the emphasis shifted to chemical inputs. However, there has been increased awareness...

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March 2018 – Agroecological Value Chains

Most agricultural research and extension efforts are focused on increasing crop and livestock production, in order to improve farm incomes and food availability. Often, however, the initial gains from improved...

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Closed – June 2017 – Climate-resilient food systems – last date 30th April 2017

Climate change is real and the impacts are already upon us. Family farmers and peasants, through virtue of their intimate relationship with the natural environment, are amongst the first ones...

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