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New Books

Food Security Policy, Evaluation and Impact Assessment – 1st Edition Sheryl. L. Hendriks (Ed.), 2019, Routledge, 240 p., £36.99, ISBN: 9781138497092 This book offers an essential, comprehensive, yet accessible reference of...

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New Books

Biological Diversity – Balancing Interests Through Adaptive Collaborative Management, 1st Edition Louise E. Buck, Charles C. Geisler, John Schelhas, Eva Wollenberg (Eds.), 2019, CRC Press, 504 pages, £54.99, ISBN: 9780367455224...

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New Books

Climate Change and Crop Production – Foundations for Agroecosystem Resilience, 1st Edition Noureddine Benkeblia (Ed.), 2019, CRC Press, 206 p., £43.39, ISBN: 9780367895921 Presenting an overview of agroecology within the framework...

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NEW BOOKS

The Water Footprint of Modern Consumer Society – 2nd Edition Arjen Y. Hoekstra, 2019, Routledge, 272 p., £36.99, ISBN:  9781138354784 Using the water footprint concept, this impactful book aids our...

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NEW BOOKS

Nature’s Matrix – Linking Agriculture, Biodiversity Conservation and Food Sovereignty, 2nd Edition Ivette Perfecto, John Vandermeer, Angus Wright, 2019, Routledge, 296 p., £36.99, ISBN: 9780367137816 When first published in 2009, Nature’s...

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NEW BOOKS

Climate Change and Global Food Security – 1st Edition Rattan Lal, Norman Uphoff, B.A. Stewart, David O. Hansen (Eds.), 2019, CRC Press, 808 p., £54.99, ISBN: 9780367392758 Developing nations will...

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NEW BOOKS

Peasants Negotiating a Global Policy Space – La Vía Campesina in the Committee on World Food Security, 1st Edition Ingeborg Gaarde, April 2019, Routledge, 212 pages, £36.99, ISBN: 9780367335090 Being the...

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NEW BOOKS

Eating Traditional Food – Politics, identity and practices Brigitte Sebastia (Ed.), January 2018, Routledge, 226 pages, £36.99, ISBN: 9780367029838 Due to its centrality in human activities, food is a meaningful object...

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