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LEISA - Low External Input Sustainable Agriculture

A simple, working alternative to expensive, risky, harmful, chemical agriculture

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December – 2020 – Local Produce, Local Markets and Local Economies

Small holder Family Farming communities have been traditionally tapping the local markets for their convenience as well as ease of reaching out. The farming communities do prefer local varieties (crops and livestock) as they are suitable and resilient to the local contexts and climate aberrations. With increasing demand for local foods, cuisine and the interest […]

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Last date for sending the articles - 30th October 2020

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